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Crack Burgers

Dinner

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Crack Burgers

Juicy ranch-and-bacon cheeseburgers with sour cream and cheddar mixed directly into the beef.

Source: Not a chef JEREMY (@jbunn77) · TikTok
Yield4 burgers
Prep10 min
Cook15 min
Total25 min

Ingredients

Instructions

  1. Combine the ground chuck, sour cream, chopped bacon, shredded cheddar and ranch seasoning. Mix just until evenly distributed.
  2. Form into about 4 patties.
  3. Toast the burger buns in a little butter.
  4. Cook the patties to your preferred doneness. Top each with a little extra cheddar and let it melt.
  5. Serve on the toasted buns.