
Breakfast
Want to Make
Bacon Breakfast Casserole
An easy hash-brown breakfast casserole layered with cheddar, bacon and eggs.
Yield8 servings
Prep10 min
Cook40 min
Total50 min
Ingredients
Instructions
- Preheat the oven to 400°F and lightly grease a baking dish.
- Spread the entire bag of frozen hash browns evenly across the bottom. Sprinkle with cheddar, then distribute the bacon over the cheese.
- Beat the eggs with your preferred breakfast seasoning and pour evenly over the entire pan.
- Bake for about 40 minutes, or until the eggs are completely set in the center. Alternatively, smoke at 400°F for about 45 minutes.
- Slice and serve hot, cold or tucked into breakfast burritos.